Corima Reservations

Chef Fidel Caballero's progressive Mexican restaurant in Chinatown draws on his upbringing in Ciudad Juarez and El Paso and his years cooking in Basque Country, Shanghai, and at Contra. The tasting menu and chef's counter are the draw, with Northern Mexican ingredients meeting Japanese, Chinese, and Spanish technique. One of the more singular flavor profiles in the city. Resy opens at 10 AM, 61 days out.