Red Hook · Seafood
Saint Julivert Fisherie Reservations
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Alex Raij and Eder Montero's Cobble Hill seafood restaurant draws its inspiration from coastal cuisines around the world. A cod pot pie with sweet and hot pepper sofrito, perfectly cooked octopus, natural wines selected with the same care that defines their cooking. A bustling room with genuine warmth. Resy opens at midnight, 21 days out.
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Last verified: August 3, 2026